Habek, Mario and Ruška, Berislav and Crnošija, Luka and Adamec, Ivan and Junaković, Anamari and Krbot Skorić, Magdalena (2019) Effect of food intake on hemodynamic parameters during the tilt-table test in patients with postural orthostatic tachycardia syndrome. Journal of Clinical Neurology, 15 (2). pp. 205-210. ISSN 1738-6586
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Abstract
BACKGROUND AND PURPOSE: The aim of this study was to determine the effect of food intake on the heart rate (HR) in postural orthostatic tachycardia syndrome (POTS). ----- METHODS: The following five-phase protocol was applied to 41 subjects who had a sustained HR increment of ≥30 beats/min within 10 min of standing in an initial tilt-table test: 1) 10-min supine phase, 2) 10-min 70°-tilted phase, 3) ingestion of 400 mL of Nutridrink Multi Fibre®, 4) 45-min supine phase, and 5) 10-min 70°-tilted phase. Subjects were divided into four groups: A) difference in HR for standing vs. supine (ΔHR) before the meal of ≥30 beats/min (n=13), B) ΔHR <30 beats/min before the meal but ≥30 beats/min after the meal (n=12), and C) ΔHR <30 beats/min both before and after the meal (n=16). Group D consisted of 10 healthy subjects. ----- RESULTS: Before the meal, ΔHR was significantly higher in group A than in all of the other groups, and in group B than in group D (p<0.001). After the meal, ΔHR was significantly higher in groups A and B (p<0.001 and p<0.0001, respectively). When we pooled patients (according to their symptoms) from group A and B into a POTS group and from group C and D into a non-POTS group, an increase in HR of 25 beats/min before the meal had a sensitivity of 92.0% and a specificity of 80.8%. After the meal, an increase in HR of 30 beats/min had a sensitivity of 96.0% and a specificity of 96.2%. ----- CONCLUSIONS: Food intake can significantly alter the results of the tilt-table test and so should be taken into account when diagnosing POTS.
Item Type: | Article | ||||||||||||||
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Additional Information: | This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. | ||||||||||||||
Departments: | Katedra za neurologiju | ||||||||||||||
Depositing User: | Kristina Berketa | ||||||||||||||
Status: | Published | ||||||||||||||
Creators: |
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Date: | April 2019 | ||||||||||||||
Date Deposited: | 30 Oct 2019 11:52 | ||||||||||||||
Last Modified: | 30 Oct 2019 14:04 | ||||||||||||||
Subjects: | / | ||||||||||||||
Related URLs: | |||||||||||||||
URI: | http://medlib.mef.hr/id/eprint/3474 |
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